20 Minnesota Hot Dish Recipes That Will Warm Your Heart | DineWithDrinks (2024)

20 Minnesota Hot Dish Recipes That Will Warm Your Heart | DineWithDrinks (1)

Welcome to the land of lakes and hot dishes – Minnesota! When it comes to comfort food, nothing beats a hearty, bubbling hot dish straight from the oven. Whether you're a born-and-raised Minnesotan or just curious about this Midwestern culinary tradition, you're in for a treat.

In this blog post, we'll explore the best Minnesota hot dish recipes that will warm your heart and satisfy your cravings. From classic combinations to unique twists, get ready to discover the ultimate comfort food that Minnesotans hold dear to their hearts. So grab your apron and let's dive into the world of Minnesota hot dishes!

1. Minnesota Hot Dish

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Minnesota Hot Dish is a classic comfort food that originates from the Midwest. This casserole-style dish combines ground beef, onions, celery, rice, and peas, all baked together with cream of mushroom and chicken noodle soup.

The addition of soy sauce adds a savory depth of flavor. It is a hearty and satisfying meal that is perfect for family gatherings or potlucks.

2. Tater Tot Hotdish

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Tater Tot Hotdish is a classic Minnesota comfort food dish that combines ground beef, cream of mushroom soup, cream of chicken soup, corn, peas, and colby jack cheese.

Topped with crispy tater tots, this dish is a hearty and satisfying meal that is perfect for cold weather. It may not be the healthiest option, but it is a beloved favorite among Minnesotans.

3. Hamburger Rice Hot Dish

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Hamburger Rice Hot Dish is a classic Minnesotan comfort food that is perfect for cold winter nights. Made with ground beef or turkey, celery, onion, soy sauce, rice, and cream of mushroom soup, this dish is easy to make and budget-friendly.

It is a filling and satisfying meal that brings a taste of home, making it a favorite among college students. The addition of dried parsley adds a pop of color to the dish. Overall, Hamburger Rice Hot Dish is a delicious and comforting recipe that captures the essence of Minnesota cuisine.

4. Minnesota Tater Tot Hotdish

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Minnesota Tater Tot Hotdish is a classic Midwestern comfort food that is perfect for any occasion. This savory dish combines ground beef, vegetables, cream of mushroom soup, and a generous layer of crispy tater tots on top.

It's a hearty and satisfying meal that will please everyone at the table. Whether you're serving it for Thanksgiving or any time of the year, this hotdish is sure to be a crowd-pleaser.

5. Chow Mein Hotdish

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Chow Mein Hotdish is a classic Minnesota comfort food that combines ground beef, rice, and creamy soup, topped with crunchy chow mein noodles. It is a simple and easy-to-make casserole that is perfect for a family dinner or potluck.

The dish has a delicious combination of flavors and textures, making it a satisfying and hearty meal. If you're looking for a taste of Minnesota, this Chow Mein Hotdish is a must-try!

6. Chili Tater Tot Bake

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Chili Tater Tot Bake is a delicious twist on the traditional Minnesota Hot Dish. This casserole combines a chili base with layers of corn, tater tots, and melted cheese. It's a hearty and satisfying meal that is perfect for meat and potatoes lovers.

The recipe is versatile and can be made with leftover chili, making it a great option for repurposing leftovers. Overall, Chili Tater Tot Bake is a tasty and budget-friendly dinner option that the whole family will enjoy.

7. From-Scratch Tater Tot Hotdish

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From-Scratch Tater Tot Hotdish is the ultimate comfort food for Minnesotans. This recipe takes the classic hotdish to new heights by ditching canned soup and creating a homemade cream sauce.

Packed with seasoned ground beef, vegetables, crispy tater tots, and cheddar cheese, this dish is full of flavor and loved by all. A cozy and easy dinner option that will satisfy any hungry family.

8. Hot Dish

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The First Hot Dish Recipe is a classic and straightforward Minnesota casserole that has stood the test of time. It combines ground hamburger, onions, Creamette rotini pasta, tomato soup, canned diced tomatoes, peas, celery, and seasonings.

This no-frills dish provides a balanced meal with protein, starch, and vegetables. While it may not be my personal favorite, I can see why it became a staple in busy households. Overall, it's a reliable and budget-friendly option for feeding a family.

9. Southwest Sweet Potato Tater Tot Hotdish

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The Southwest Sweet Potato Tater Tot Hotdish is a spicy twist on the classic Minnesota hot dish. It features a flavorful combination of sautéed garlic, poblanos, mushrooms, peppers, black beans, and corn, all topped with a layer of sweet potato tater tots.

The dish is made even more delicious with a cheesy queso-fundido base. It's a satisfying and comforting meal that brings together Tex-Mex flavors with the beloved tater tot hot dish.

10. Vegetarian Tater Tot Hotdish

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The Vegetarian Tater Tot Hotdish is a comforting and flavorful twist on the classic Minnesota hot dish. This meatless version replaces ground beef with extra veggies and savory mushrooms for a satisfying umami flavor.

Topped with crispy tater tots and a cheesy layer, this casserole is easy to make and perfect for weeknight dinners or Sunday suppers. It's a must-try for vegetarians and meat-eaters alike.

11. Hamburger Hotdish – Tater Tot Casserole

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Hamburger Hotdish – Tater Tot Casserole is a classic comfort food dish that is popular in the Midwest, particularly in Minnesota. It consists of a creamy ground beef and vegetable filling topped with crispy tater tots.

The dish is easy to make and can be customized with different vegetables and soup flavors. It's a nostalgic and satisfying meal that is perfect for indulging in some good old-fashioned comfort food.

12. Cheesy Tater Tot Meatloaf Casserole

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Cheesy Tater Tot Meatloaf Casserole is a delicious twist on a classic meatloaf. It features a flavorful meatloaf base topped with a ketchup and BBQ sauce glaze, crispy tater tots, shredded cheese, and crumbled bacon.

This hearty dish is perfect for cold weather and is packed with flavor and texture. It's a must-try for anyone looking for a comforting and satisfying ground beef dinner.

13. Holiday Casserole

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Holiday Casserole is a creamy and comforting dish that utilizes leftover ham, turkey, or chicken from holiday dinners. It's a versatile recipe that can be made with various meats, making it a great option for using up leftovers.

The addition of nutmeg adds a unique and woodsy flavor to the casserole. With a creamy cheese sauce and a crispy breadcrumb topping, this dish is perfect for chilly weather. Overall, Holiday Casserole is a delicious way to transform one main course into a completely different and satisfying dish.

14. Hot Brown Casserole

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Hot Brown Casserole is a flavorful dish that combines turkey, bacon, cheese, and tomatoes in a creamy Parmesan sauce. It is reminiscent of the classic Hot Brown Sandwich from Louisville, Kentucky.

The casserole features toasted bread cubes as the base, giving it a savory bread pudding-like texture. It can be assembled ahead of time and is perfect for the Kentucky Derby or any occasion when you're craving the flavors of a Hot Brown Sandwich.

15. Johnny Marzetti Casserole

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Johnny Marzetti Casserole is a hearty ground beef Italian casserole with lots of cheese and a thick, rich tomato sauce. It originated at Marzetti's in Columbus, Ohio and is a popular comfort food.

This version includes pasta, ground beef, pepperoni, bell pepper, onion, and three types of cheese. It is a satisfying dish that can feed a crowd and leftovers reheat well. Overall, Johnny Marzetti Casserole is a delicious and filling option for those seeking a comforting hot dish.

16. Low Carb Tuna Casserole

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The Low Carb Tuna Casserole is a reinvented version of the classic Midwest Cheesy Tuna Casserole. It replaces traditional pasta with spaghetti squash, making it a low-carb option.

The creamy sauce is made with coconut milk, and nutritional yeast adds a cheesy flavor. This recipe is gluten, grain, and dairy-free, making it suitable for various dietary needs. Overall, it is a delicious and satisfying comfort food option.

17. Vegetarian Tater Tot Casserole

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This Vegetarian Tater Tot Casserole is a delightful twist on the classic Minnesota Hot Dish. Packed with beans, veggies, and topped with crispy tater tots, it's a comforting and satisfying dish. The recipe uses a lighter approach by incorporating lots of vegetables and beans, making it a healthier option.

The combination of flavors from the sautéed onion, bell peppers, and spices creates a delicious base, while the melted cheese and crispy tater tots add a delightful texture. Whether enjoyed for breakfast, brunch, or dinner, this vegetarian tater tot casserole is a must-try comfort food.

18. Green Bean Casserole

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Green Bean Casserole is a classic side dish that is a must-have at holiday meals. It features green beans coated in a creamy sauce and topped with French fried onions.

The recipe can be customized with variations like adding cheese or other cooked veggies. Overall, it is a simple and delicious dish that pairs well with turkey, ham, or other main courses.

19. Turkey, Apple and Brie Panini

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The Turkey, Apple and Brie Panini is a delightful fall-inspired sandwich that combines fresh turkey, granny smith apples, and creamy brie cheese. It's a simple and flavorful combination that makes for a delicious lunch or dinner option.

The tartness of the apples pairs perfectly with the savory turkey and creamy brie. This panini is easy to customize to your taste preferences, making it a versatile choice. Overall, the Turkey, Apple and Brie Panini is a must-try for those looking for a tasty and satisfying sandwich option.

20. Gluten-Free Turkey Noodle Soup

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Gluten-Free Turkey Noodle Soup is a delicious and comforting dish that is perfect for using up leftover Thanksgiving turkey. This easy stove-top recipe features gluten-free noodles, chopped vegetables, and shredded turkey in a flavorful chicken broth base.

It's a great option for those following a gluten-free diet and can be customized with your favorite noodle shape. Overall, this soup is a satisfying and hearty meal for cold winter days.

20 Minnesota Hot Dish Recipes That Will Warm Your Heart | DineWithDrinks (2024)

FAQs

What is a hot dish in Minnesota? ›

What is the Minnesota tater tot Hotdish? Tater tot hotdish is a casserole dish that contains starch, meat, cheese, and veggies mixed with soup. The most classic example is ground beef, topped with tater tots and flavored with thick cream of mushroom soup sauce.

What is a Midwest hot dish? ›

Typical ingredients in hotdish are potatoes or pasta, ground beef, green beans, and corn, with canned soup added as a binder, flavoring, and sauce. Potatoes may be in the form of tater tots, hash browns, potato chips, or shoe string potatoes.

What is a hot dish in North Dakota? ›

In Fargo, ND, a hot dish is basically a warm-ya-up, comforting casserole that's bursting with goodness. We think we hit the nail on the head with our recipe for Fargo Hot Dish. It's a layered casserole that features hearty noodles, ground beef tossed with tomato sauce, a savory cheese filling, and more.

What is the formula for hot dish? ›

The basic formula is meat + canned creamed soup + vegetables = hotdish. Everything is thrown into casserole dish and baked until it is steaming hot and has a golden crust on top.

What is the signature dish of Minnesota? ›

Tater Tot Hotdish- is made with ground beef, topped with tater tots, and flavored with thick condensed cream of mushroom soup sauce, but some versions in Minnesota use the official state grain wild rice, or even macaroni, in place of the potatoes.

Why do Minnesotans say hotdish? ›

What is known, though, is that the term "hotdish" first appeared in a 1930 Mankato cookbook, published by Grace Lutheran Ladies Aid. "What's clearer is that the dish has become a symbol of Minnesotan identity," Deustch said. "That is exactly why there are so many debates over what a hotdish can be."

What is the most Midwestern food? ›

The Midwest is home to many regional specialties and some of the most iconic foods of the United States. Though most midwestern food is not fancy cuisine, many of these dishes are symbols of Americana: hot dogs, fruit pies, pizza, chili, ice cream, and hotdishes—not fancy, but very, very good-tasting foods.

What do you call a casserole in Minnesota? ›

You might call it a casserole, but we Minnesotans call it a hotdish. Course: Main Course.

What is a hot dish in Wisconsin? ›

A hot dish has to have a “cream of something” soup, or a less commonly used tomato base, a protein, vegetables, a starch (potato or pasta), a crispy topping (chips, breadcrumbs, tater tots, etc.), and optionally, cheese. Which if you're from Wisconsin, you know there's going to be cheese in it.

Where is Tater Tot Hotdish from? ›

Particularly popular is Tater Tot hotdish, which Minnesotans claim to have invented. (I'm fairly sure that this claim has gone largely unchallenged.) Hotdish is a tribute to Minnesotan practicality: easy to make and clean up after, easy to transport.

Is tater tot casserole a Midwest thing? ›

This tater tot casserole is a family favorite Midwest comfort food that's layered with tender veggies and ground beef in a creamy gravy topped with melted cheese and tater tots.

What temperature should a hot dish be? ›

Information. Once the food is cooked or reheated, it should be held hot, at or above 140 °F(60 °C). Food may be held in oven or on the serving line in heated chafing dishes, or on preheated steam tables, warming trays, and/or slow cookers.

Is it Hotdish or casserole? ›

All hotdishes are casseroles, but not all casseroles are hotdishes. But the main difference between hotdish and other casseroles is where you make it. What someone in Minnesota or North Dakota would call hotdish, a person in Indiana would simply know as tater tot casserole.

What is the difference between a hot dish and a casserole? ›

While a casserole can serve any function, the hotdish is meant to be a main course at a meal.

Why does Minnesota call it a hotdish? ›

What is known, though, is that the term "hotdish" first appeared in a 1930 Mankato cookbook, published by Grace Lutheran Ladies Aid. "What's clearer is that the dish has become a symbol of Minnesotan identity," Deustch said. "That is exactly why there are so many debates over what a hotdish can be."

What famous food is Minnesota known for? ›

Hotdishes - what most of the country calls a casserole, Minnesotans call a hotdish. Probably the most famous is Tator Tot Hotdish. Tater Tots, fried & drained hamburger & chopped onions, and cream of mushroom soup.

What is the difference between a hot dish and a casserole in Minnesota? ›

the biggest difference between casserole and hot dish is the hot dish. will always be the main entry. hot dish will always have a protein a starch and often times a vegetable. usually bound together by some sort of creamy substance. usually canned cream of something soup.

What is the hot dish on a stick at the Minnesota State Fair? ›

What:: On its way to becoming a state fair classic is the tater tot hot dish on a stick. Swedish meatballs and tater tots on a stick, hand dipped in a corn dog batter, then deep fried. Served with a side of mushroom hamburger dipping sauce, it doesn't get much more Minnesotan than that.

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